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Ham Salad has been a preferred of mine eternally! As considerably as I enjoy honey baked ham, I virtually love the leftovers more so I can make this recipe!
A number of seconds in a meals processor and a handful of delicious combine-ins and you’ve got the ideal lunch! Add your favourite flavors from pickles, to dijon mustard or even shredded cheddar or swiss!
It looks like each and every loved ones has their personal edition of homemade ham salad. Growing up we always manufactured it making use of canned ham (I’m not going to lie, I still really like it that way). This ham salad distribute recipe is tremendous straightforward even so we use leftover ham making it extremely delightful! We really like serving it throughout lunchtime in the summer season with some cucumber salad and selfmade chicken salad sandwiches!
How to Make Ham Salad
Ham salad is a quickie lunch correct, whether you have a meals processor or not. Here’s all you do:
- Dice the ham into tiny chunks or whirl it in a foods processor.
- Transfer the ham to a bowl and combine in the rest of the substances (for every the recipe under).
- Provide in rolls or on bread or even set it out for visitors to dip crackers into. To maintain it minimal carb, wrap it in lettuce wraps or serve it over salad.
Genuinely, that’s all there is to it!
Ham Salad Variations
Now’s the opportunity for you to get imaginative! Listed here are some of the alternatives for versions on this basic ham salad recipe:
How to Freeze Ham Salad
Ham salad is 1 of individuals dishes greatest served cold. It keeps just a few days in the fridge, but if you make way too a lot to use up speedily, you can freeze it as an alternative. Just don’t let it sit in the fridge for a number of times, and then choose freeze it! (Poor thought, from a foods basic safety standpoint.)
To freeze, pack it in freezer secure plastic containers, and leave about an inch of head space for growth.